| Oi, Footers 10:19 - Mar 20 with 2896 views | wkj |
We may not see eye to eye, but we need to unite on this.
Someone is trying to J2 us and walk the centre line |  |
| |  |
| Oi, Footers on 13:45 - Mar 20 with 760 views | footers |
| Oi, Footers on 13:44 - Mar 20 by Dyland |
I like salad. But it's a starter. Or to have with yer barbie. |
What do you have with your Cindy? |  |
| |
| Oi, Footers on 13:46 - Mar 20 with 761 views | wkj |
| Oi, Footers on 13:44 - Mar 20 by Dyland |
I like salad. But it's a starter. Or to have with yer barbie. |
I don't disagree, but having your starter and main on the same plate saves on washing up | |
| |
| Oi, Footers on 13:46 - Mar 20 with 760 views | Bluebell |
| Oi, Footers on 13:40 - Mar 20 by wkj |
Get real, hardly anything on that plate aught to be there, the gammon looks raw, the chips look undercooked, the eggs are more or less cooked with J2 levels of skills and they double downed on the vegetables, and one of those aren't even sweetcorn.
This issue is bipartisan, i keep telling you. Point scoring is not important, not today. |
Can J2 cook that well? 
Gammon should be served with well cooked chips, mushrooms and cooked tomatoes. Add egg if you like but not necessary. Certainly no salad!
Why do restaurants insist on putting salad alongside cooked food? It goes all limp and soggy.  |  | | |
| Oi, Footers on 13:47 - Mar 20 with 755 views | wkj |
| Oi, Footers on 13:46 - Mar 20 by Bluebell |
Can J2 cook that well?
Gammon should be served with well cooked chips, mushrooms and cooked tomatoes. Add egg if you like but not necessary. Certainly no salad!
Why do restaurants insist on putting salad alongside cooked food? It goes all limp and soggy. |
Cooked tomatoes should not be served on any plate beyond primary school hot dinners. You heretic | |
| |
| Oi, Footers on 13:47 - Mar 20 with 755 views | J2BLUE |
| Oi, Footers on 13:46 - Mar 20 by Bluebell |
Can J2 cook that well?
Gammon should be served with well cooked chips, mushrooms and cooked tomatoes. Add egg if you like but not necessary. Certainly no salad!
Why do restaurants insist on putting salad alongside cooked food? It goes all limp and soggy. |
Does it worry you that I completely agree with your serving suggestion? A nice pint of Adnams bitter on the side. |  |
| |
| Oi, Footers on 13:49 - Mar 20 with 738 views | footers |
| Oi, Footers on 13:47 - Mar 20 by J2BLUE |
Does it worry you that I completely agree with your serving suggestion? A nice pint of Adnams bitter on the side. |
wkj drinks Woodforde's Wherry. | |
| |
| Oi, Footers on 13:50 - Mar 20 with 736 views | Dyland |
| Oi, Footers on 13:46 - Mar 20 by Bluebell |
Can J2 cook that well?
Gammon should be served with well cooked chips, mushrooms and cooked tomatoes. Add egg if you like but not necessary. Certainly no salad!
Why do restaurants insist on putting salad alongside cooked food? It goes all limp and soggy. |
I wouldn't call Wetherpoons a restaurant Bellers.
;) |  |
| |
| Oi, Footers on 13:50 - Mar 20 with 734 views | wkj |
| Oi, Footers on 13:49 - Mar 20 by footers |
wkj drinks Woodforde's Wherry. |
So does Lowhouse luvvy, we're from the same village (that is to say, I live in the same place his avatar picture is depicting) | |
| |
Login to get fewer ads
| Oi, Footers on 13:50 - Mar 20 with 732 views | footers |
| Oi, Footers on 13:50 - Mar 20 by wkj |
So does Lowhouse luvvy, we're from the same village (that is to say, I live in the same place his avatar picture is depicting) |
Right, back to the drawing board. | |
| |
| Oi, Footers on 13:51 - Mar 20 with 730 views | Bluebell |
| Oi, Footers on 13:47 - Mar 20 by J2BLUE |
Does it worry you that I completely agree with your serving suggestion? A nice pint of Adnams bitter on the side. |
Good for you J2. You are learning! 
Didn't know you were an Adnam's man. I prefer a glass of Aspalls cider myself. | | | |
| Oi, Footers on 13:53 - Mar 20 with 719 views | Bluebell |
| Oi, Footers on 13:50 - Mar 20 by Dyland |
I wouldn't call Wetherpoons a restaurant Bellers.
;) |
Wash your mouth out with soap.
I am far to posh to eat at a Weatherspoons. | | | |
| Oi, Footers on 13:53 - Mar 20 with 719 views | wkj |
| Oi, Footers on 13:51 - Mar 20 by Bluebell |
Good for you J2. You are learning!
Didn't know you were an Adnam's man. I prefer a glass of Aspalls cider myself. |
I thought you were banned from drinking following the Luke Chambers incident. | |
| |
| Oi, Footers on 13:53 - Mar 20 with 720 views | Dyland |
| Oi, Footers on 13:47 - Mar 20 by J2BLUE |
Does it worry you that I completely agree with your serving suggestion? A nice pint of Adnams bitter on the side. |
Gammon/ham, egg and chips. The end. Nothing else. Don't fook about with it.
Unless you want something fancy, then gammon with parsley sauce and peeled boiled pots, plus broccolli. | |
| |
| Oi, Footers on 13:54 - Mar 20 with 716 views | J2BLUE |
| Oi, Footers on 13:51 - Mar 20 by Bluebell |
Good for you J2. You are learning!
Didn't know you were an Adnam's man. I prefer a glass of Aspalls cider myself. |
I wasn't until recently. I always found their beers too strong (I know i'll be slaughtered for saying that). However since I started drinking coffee and slowly progressed to stronger coffee I found I could drink better beer and actually enjoy it. Taste buds maturing! | |
| |
| Oi, Footers on 13:55 - Mar 20 with 709 views | Bluebell |
| Oi, Footers on 13:53 - Mar 20 by wkj |
I thought you were banned from drinking following the Luke Chambers incident. |
After I'd had a word with Marcus and asked him to give Luke a new contract I was forgiven for that.  | | | |
| Oi, Footers on 13:55 - Mar 20 with 710 views | wkj |
| Oi, Footers on 13:53 - Mar 20 by Dyland |
Gammon/ham, egg and chips. The end. Nothing else. Don't fook about with it.
Unless you want something fancy, then gammon with parsley sauce and peeled boiled pots, plus broccolli. |
How is that in any way different, you have presented the dish with a hot salad, not a cold one. At least with a cold one you can smother it in Caesar dressing (not the dog food J2, don't be getting ideas) | |
| |
| Oi, Footers on 13:56 - Mar 20 with 708 views | J2BLUE |
| Oi, Footers on 13:53 - Mar 20 by Dyland |
Gammon/ham, egg and chips. The end. Nothing else. Don't fook about with it.
Unless you want something fancy, then gammon with parsley sauce and peeled boiled pots, plus broccolli. |
We're going to need an egg yolk backstop because I doubt we're going to agree. | |
| |
| Oi, Footers on 13:56 - Mar 20 with 699 views | J2BLUE |
| Oi, Footers on 13:55 - Mar 20 by Bluebell |
After I'd had a word with Marcus and asked him to give Luke a new contract I was forgiven for that. |
'Had a word' is that what you kids are calling it these days?  | |
| |
| Oi, Footers on 13:57 - Mar 20 with 693 views | footers |
| Oi, Footers on 13:53 - Mar 20 by Dyland |
Gammon/ham, egg and chips. The end. Nothing else. Don't fook about with it.
Unless you want something fancy, then gammon with parsley sauce and peeled boiled pots, plus broccolli. |
The parsley sauce compromise was what I had been working on for most of the day until you've inadvertently leaked it. | |
| |
| Oi, Footers on 13:58 - Mar 20 with 692 views | Dyland |
| Oi, Footers on 13:55 - Mar 20 by wkj |
How is that in any way different, you have presented the dish with a hot salad, not a cold one. At least with a cold one you can smother it in Caesar dressing (not the dog food J2, don't be getting ideas) |
No. No, potatoes and broccoli is NOT a hot salad you doofus.
This is classic British meat and two veg. And parsley sauce is an old school staple innit. | |
| |
| Oi, Footers on 13:59 - Mar 20 with 685 views | Dyland |
| Oi, Footers on 13:56 - Mar 20 by J2BLUE |
We're going to need an egg yolk backstop because I doubt we're going to agree. |
I wouldn't expect you to agree because you literally have no taste buds. | |
| |
| Oi, Footers on 13:59 - Mar 20 with 676 views | J2BLUE |
| Oi, Footers on 13:57 - Mar 20 by footers |
The parsley sauce compromise was what I had been working on for most of the day until you've inadvertently leaked it. |
I will veto any deal which includes parsley sauce unless there is a treacle tart compromise. | |
| |
| Oi, Footers on 14:00 - Mar 20 with 670 views | J2BLUE |
| Oi, Footers on 13:59 - Mar 20 by Dyland |
I wouldn't expect you to agree because you literally have no taste buds. |
Not true anymore! | |
| |
| Oi, Footers on 14:00 - Mar 20 with 669 views | footers |
| Oi, Footers on 13:59 - Mar 20 by J2BLUE |
I will veto any deal which includes parsley sauce unless there is a treacle tart compromise. |
Ugh. You really won't learn, will you? Treacle tart is a start though. | |
| |
| Oi, Footers on 14:00 - Mar 20 with 668 views | lowhouseblue |
| Oi, Footers on 13:59 - Mar 20 by J2BLUE |
I will veto any deal which includes parsley sauce unless there is a treacle tart compromise. |
surely the treacle tart is the backstop? |  |
| And so as the loose-bowelled pigeon of time swoops low over the unsuspecting tourist of destiny, and the flatulent skunk of fate wanders into the air-conditioning system of eternity, I notice it's the end of the show |
| |
| |
By continuing to use the site, you agree to our use of cookies and to abide by our Terms and Conditions.
