| What's everyone having for dinner......? 18:14 - Oct 8 with 2113 views | Bloots |
....I'm gonna have spuds.
Just spuds.
Loads of them. |  |
| "The sooner he comes back the better, this place has been a disaster without him" - TWTD User (July 2025) |
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| What's everyone having for dinner......? on 20:23 - Oct 8 with 377 views | factual_blue |
A Louis XIII pizza.
The dough used for it took as long as 72 hours to rise and needs to rest for a long time before being cooked. It is made of ingredients like three types of caviar - Oscietra Royal Prestige, Kaspia Oscietra Royal Classic from the Iranian coast, and Kaspia Beluga. Besides the caviar, the pizza also features a very expensive lobster that has been shipped from Norway, along with seven types of cheese |  |
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| What's everyone having for dinner......? on 20:43 - Oct 8 with 370 views | Vic |
Skinny sausages, baby potatoes, peas, broccoli and baked beans.
Dry as sawdust! |  |
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| What's everyone having for dinner......? on 21:49 - Oct 8 with 355 views | jeera |
| What's everyone having for dinner......? on 19:57 - Oct 8 by Warkystache |
Ooh Lydia's Kitchen does lovely baklava. |
That sounds good.
So 2 recommendations for Lyds then.
I shall investigate come the opportunity. |  |
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| What's everyone having for dinner......? on 21:58 - Oct 8 with 348 views | BlueBadger |
| What's everyone having for dinner......? on 21:49 - Oct 8 by jeera |
That sounds good.
So 2 recommendations for Lyds then.
I shall investigate come the opportunity. |
Put it this way - the Turkish lads who run the Glemsford chippy eat at Lydia's. |  |
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| What's everyone having for dinner......? on 22:10 - Oct 8 with 345 views | jeera |
| What's everyone having for dinner......? on 21:58 - Oct 8 by BlueBadger |
Put it this way - the Turkish lads who run the Glemsford chippy eat at Lydia's. |
That is telling indeed.
Maybe in more ways than one! | |
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| What's everyone having for dinner......? on 01:34 - Oct 9 with 330 views | jeera |
| What's everyone having for dinner......? on 18:32 - Oct 8 by SpruceMoose |
Curry night in the Spruce household. Lamb Dopiaza.
Get in my belly. |
Finished or still on the stove? | |
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