| I will still be posting as irregularly as before 20:48 - Apr 1 with 2321 views | TheSelkirk |
Just so everyone is aware.
I would also add that a cheese and beetroot sandwich is the King of Sandwiches.
Thank you. |  | | |  |
| I will still be posting as irregularly as before on 20:50 - Apr 1 with 2059 views | J2BLUE |
Right well that's me done then.
See ya everyone. |  |
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| I will still be posting as irregularly as before on 20:54 - Apr 1 with 2038 views | Pinewoodblue |
You will need to edit that you need to be more specific surely not just any old cheese? |  |
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| I will still be posting as irregularly as before on 20:56 - Apr 1 with 2032 views | fabian_illness |
Anything containing beetroot belongs in the bin  |  | | |
| I will still be posting as irregularly as before on 20:56 - Apr 1 with 2029 views | TheSelkirk |
| I will still be posting as irregularly as before on 20:54 - Apr 1 by Pinewoodblue |
You will need to edit that you need to be more specific surely not just any old cheese? |
Apologies for the oversight. A mature cheddar best suits.
I can't remember there being any interest in cheese or here before ... | | | |
| I will still be posting as irregularly as before on 20:56 - Apr 1 with 2027 views | BryanPlug |
[content removed at owner's request] |  |
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| I will still be posting as irregularly as before on 20:57 - Apr 1 with 2017 views | TheSelkirk |
| I will still be posting as irregularly as before on 20:56 - Apr 1 by fabian_illness |
Anything containing beetroot belongs in the bin |
Given the right support, and used in the right position, beetroot can be world class.
It has no equal as a sarnie combo. | | | |
| I will still be posting as irregularly as before on 20:58 - Apr 1 with 2015 views | StokieBlue |
| I will still be posting as irregularly as before on 20:56 - Apr 1 by fabian_illness |
Anything containing beetroot belongs in the bin |
Madness.
Beetroot is superb and very versatile.
SB |  |
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| I will still be posting as irregularly as before on 21:00 - Apr 1 with 1997 views | jeera |
I love beetroot.
But in a sandwich?
It makes the bread all soggy. |  |
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| I will still be posting as irregularly as before on 21:01 - Apr 1 with 1990 views | TheSelkirk |
| I will still be posting as irregularly as before on 21:00 - Apr 1 by jeera |
I love beetroot.
But in a sandwich?
It makes the bread all soggy. |
Probably wise that I didn't mention that my second favourite was pickled onions Jeera! There are soggy ramifications there perhaps. | | | |
| I will still be posting as irregularly as before on 21:15 - Apr 1 with 1959 views | BanksterDebtSlave |
With salad cream I hope. |  |
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| I will still be posting as irregularly as before on 21:16 - Apr 1 with 1963 views | fabian_illness |
| I will still be posting as irregularly as before on 20:58 - Apr 1 by StokieBlue |
Madness.
Beetroot is superb and very versatile.
SB |
I’ve never even tried beetroot, but, I still get nightmares of it bubbling on my mans stove, the nightmare ends with her, less her teeth, chomping away on slices of beetroot with all the juice running down her hairy chin.
It makes me heave. | | | |
| I will still be posting as irregularly as before on 21:18 - Apr 1 with 1952 views | jeera |
| I will still be posting as irregularly as before on 21:01 - Apr 1 by TheSelkirk |
Probably wise that I didn't mention that my second favourite was pickled onions Jeera! There are soggy ramifications there perhaps. |
Love pickled onions too. Mostly the silverskin type.
But again, in a sandwich?
Strong cheddar and onion sandwich, for me, has to be the white onion so fresh it make you cry when you slice it and your mouth and nostrils burn a bit when you eat it! [Post edited 1 Apr 2021 21:18]
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| I will still be posting as irregularly as before on 21:19 - Apr 1 with 1944 views | jeera |
| I will still be posting as irregularly as before on 21:16 - Apr 1 by fabian_illness |
I’ve never even tried beetroot, but, I still get nightmares of it bubbling on my mans stove, the nightmare ends with her, less her teeth, chomping away on slices of beetroot with all the juice running down her hairy chin.
It makes me heave. |
To be fair, I think that would do it for most living creatures! | |
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| I will still be posting as irregularly as before on 21:45 - Apr 1 with 1899 views | TheSelkirk |
| I will still be posting as irregularly as before on 21:15 - Apr 1 by BanksterDebtSlave |
With salad cream I hope. |
No, sir.
Wasn't salad cream originally produced to disguise other flavours? | | | |
| I will still be posting as irregularly as before on 21:51 - Apr 1 with 1889 views | jeera |
| I will still be posting as irregularly as before on 21:45 - Apr 1 by TheSelkirk |
No, sir.
Wasn't salad cream originally produced to disguise other flavours? |
Ha.
A funny one salad cream, it's a real Marmite similarity isn't it?
I really like it in a proper doorstep type ham salad sandwich.
In fact, in honesty, a real ham and crispy salad with salad cream sandwich is probably my favourite sandwich of all time. Certainly in the summer anyway. | |
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| I will still be posting as irregularly as before on 22:19 - Apr 1 with 1852 views | J2BLUE |
| I will still be posting as irregularly as before on 21:15 - Apr 1 by BanksterDebtSlave |
With salad cream I hope. |
Dirty bastard. | |
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| I will still be posting as irregularly as before on 08:24 - Apr 2 with 1678 views | jontysnut |
| I will still be posting as irregularly as before on 21:51 - Apr 1 by jeera |
Ha.
A funny one salad cream, it's a real Marmite similarity isn't it?
I really like it in a proper doorstep type ham salad sandwich.
In fact, in honesty, a real ham and crispy salad with salad cream sandwich is probably my favourite sandwich of all time. Certainly in the summer anyway. |
When I was a kid we used to have salad cream sandwiches. Or brown sauce. We only had beetroot when people came for tea, along with a tin of salmon and hard boiled eggs. |  | | |
| I will still be posting as irregularly as before on 08:32 - Apr 2 with 1671 views | Bluebell |
Cheese and beetroot sandwiches have always been a favourite of mine but the beetroot has to be hot. It makes the cheese melt and is amazing! |  | | |
| I will still be posting as irregularly as before on 08:36 - Apr 2 with 1665 views | Pinewoodblue |
| I will still be posting as irregularly as before on 08:32 - Apr 2 by Bluebell |
Cheese and beetroot sandwiches have always been a favourite of mine but the beetroot has to be hot. It makes the cheese melt and is amazing! |
Had hot beetroot, as a side, with Lasagne, for lunch yesterday.
Love Tyrells beetroot crisps. | |
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| I will still be posting as irregularly as before on 08:36 - Apr 2 with 1664 views | WeWereZombies |
| I will still be posting as irregularly as before on 20:58 - Apr 1 by StokieBlue |
Madness.
Beetroot is superb and very versatile.
SB |
Bear in mind that some will only have experienced beetroot from a jar, ready sliced and in liquid, or skinned and in shrink wrap packaging. No comparison to buying, or growing your own, beetroot fresh out of the ground. And a slice of that lightly roasted does sound like a sandwich addition that would not make bread soggy but would imbue the bread and cheese with a good contrast of taste. |  |
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| I will still be posting as irregularly as before on 08:38 - Apr 2 with 1661 views | GeoffSentence |
| I will still be posting as irregularly as before on 20:56 - Apr 1 by fabian_illness |
Anything containing beetroot belongs in the bin |
It reallyis the devil's vegetable. Probably responsible for a lot of cancer scares too.
And ot put it in a sandwich for that purple hue to soak in and spread is just ghastly.
Then to put it on top of decent cheese, swamping it with that muddy flavour it has, is a form of sacrilege.
Everything about that sandwich is wrong. |  |
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| I will still be posting as irregularly as before on 08:52 - Apr 2 with 1645 views | StokieBlue |
| I will still be posting as irregularly as before on 08:36 - Apr 2 by WeWereZombies |
Bear in mind that some will only have experienced beetroot from a jar, ready sliced and in liquid, or skinned and in shrink wrap packaging. No comparison to buying, or growing your own, beetroot fresh out of the ground. And a slice of that lightly roasted does sound like a sandwich addition that would not make bread soggy but would imbue the bread and cheese with a good contrast of taste. |
Indeed, those shrink wrapped pre-cooked ones are awful. Has to be fresh and prepared yourself.
I use it a lot. It's lovely roasted, pureed or pickled.
SB | |
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| I will still be posting as irregularly as before on 08:59 - Apr 2 with 1634 views | BanksterDebtSlave |
| I will still be posting as irregularly as before on 21:51 - Apr 1 by jeera |
Ha.
A funny one salad cream, it's a real Marmite similarity isn't it?
I really like it in a proper doorstep type ham salad sandwich.
In fact, in honesty, a real ham and crispy salad with salad cream sandwich is probably my favourite sandwich of all time. Certainly in the summer anyway. |
It is the original mayonnaise and far superior...pwoper British stuff! | |
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| I will still be posting as irregularly as before on 09:02 - Apr 2 with 1623 views | BanksterDebtSlave |
Freshly picked and grated beetroot in a salad is a game changer, salad cream optional. | |
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| I will still be posting as irregularly as before on 09:53 - Apr 2 with 1594 views | Guthrum |
Always liked beetroot, reminds me of childhood. |  |
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