Today's Lunch 12:04 - Jan 19 with 1993 views | hype313 | French Onion soup with a Tiger roll and lashings of kerrygold. Was going to have Sauerkraut, but thought I'd leave that for Phil as a potential headline for when Lambert gets given the heave ho. |  |
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Today's Lunch on 12:12 - Jan 19 with 1966 views | Metal_Hacker | Ham and cheese sarny with a dollop of Dijon mouse turd for me |  |
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Today's Lunch on 12:13 - Jan 19 with 1963 views | Pendejo |
Today's Lunch on 12:12 - Jan 19 by Metal_Hacker | Ham and cheese sarny with a dollop of Dijon mouse turd for me |
Lol Typo or rogue auto correct? |  |
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Today's Lunch on 12:14 - Jan 19 with 1961 views | StokieBlue | That is an excellent lunch! Ham, salami, mustard and cheese toastie for me. SB |  | |  |
Today's Lunch on 12:15 - Jan 19 with 1958 views | hype313 |
Today's Lunch on 12:14 - Jan 19 by StokieBlue | That is an excellent lunch! Ham, salami, mustard and cheese toastie for me. SB |
I made a batch of it on Sunday, and given the weather, it has been a lovely warming lunch the past two days. |  |
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Today's Lunch on 12:16 - Jan 19 with 1953 views | clive_baker | Good lunch for me today. My wife does this really nice creamy, cheesy, mushroomy pasta thing. |  |
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Today's Lunch on 12:16 - Jan 19 with 1953 views | Metal_Hacker |
Today's Lunch on 12:13 - Jan 19 by Pendejo | Lol Typo or rogue auto correct? |
Intentional....it's what we call it in our household It's along the same lines as Cows Turd with Apple Pie |  |
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Today's Lunch on 12:20 - Jan 19 with 1947 views | Pendejo |
Today's Lunch on 12:16 - Jan 19 by Metal_Hacker | Intentional....it's what we call it in our household It's along the same lines as Cows Turd with Apple Pie |
Dammit fat fingered tvvat (me) was supposed to be uppy, honest. Damn sensitive touchscreen [Post edited 19 Jan 2021 12:21]
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Today's Lunch on 12:23 - Jan 19 with 1929 views | Lesta_Tractor | Tuscan bean soup, like Nonno used to make. |  |
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Today's Lunch on 12:50 - Jan 19 with 1897 views | homer_123 | Sausage and egg sarnie on white bread with HP sauce. |  |
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Today's Lunch on 13:31 - Jan 19 with 1865 views | Guthrum | Chicken and bacon sandwiches, ready salted crisps, a caramel wafer bar and a pint of chilled tap water. |  |
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Today's Lunch on 13:47 - Jan 19 with 1851 views | Reuser_is_God |
Today's Lunch on 12:16 - Jan 19 by clive_baker | Good lunch for me today. My wife does this really nice creamy, cheesy, mushroomy pasta thing. |
Carbonara without bacon then. |  |
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Today's Lunch on 13:48 - Jan 19 with 1845 views | hype313 |
Today's Lunch on 13:47 - Jan 19 by Reuser_is_God | Carbonara without bacon then. |
Or Mac n Cheese with extra mushrooms. |  |
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Today's Lunch on 13:48 - Jan 19 with 1843 views | Reuser_is_God | I've had a nightmare. Had a chicken & bacon soup which was absolutely revolting so have resorted to an Uncle Bens 'Onion Bhaji' inspired rice which is not much better. |  |
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Today's Lunch on 13:51 - Jan 19 with 1838 views | hype313 |
Today's Lunch on 13:48 - Jan 19 by Reuser_is_God | I've had a nightmare. Had a chicken & bacon soup which was absolutely revolting so have resorted to an Uncle Bens 'Onion Bhaji' inspired rice which is not much better. |
Both sound vile, hope you have better luck with Dinner, what's on the menu? chilled monkeys brains? |  |
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Today's Lunch on 13:54 - Jan 19 with 1832 views | Reuser_is_God |
Today's Lunch on 13:51 - Jan 19 by hype313 | Both sound vile, hope you have better luck with Dinner, what's on the menu? chilled monkeys brains? |
Homemade lamb burgers. |  |
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Today's Lunch on 13:55 - Jan 19 with 1827 views | hype313 |
Today's Lunch on 13:54 - Jan 19 by Reuser_is_God | Homemade lamb burgers. |
Not to different then. |  |
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Today's Lunch on 13:59 - Jan 19 with 1809 views | snudge27 | Good call, Hype! You prompted me to have a nice hot bowl of Cullen Skink with the obligatory buttered tiger bread. Delicious! |  |
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Today's Lunch on 14:11 - Jan 19 with 1792 views | GlasgowBlue | Love French Onion soup. |  |
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Today's Lunch on 14:11 - Jan 19 with 1791 views | hype313 |
Today's Lunch on 14:11 - Jan 19 by GlasgowBlue | Love French Onion soup. |
It's one of those delights often forgotten, but when done well, it's almost unbeatable. |  |
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