| Scones 14:47 - Feb 21 with 10879 views | Mullet |
Jam spread in an even layer and then a big lump of cream is right, right? Made some with junior and this seems the best.
Also I'm not interested in the usual shenanigans, it's pronounced scone, not scone. |  |
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| Scones on 20:31 - Feb 21 with 2977 views | ronnyd |
| Scones on 15:45 - Feb 21 by Pecker |
The CREAM is the BUTTER so goes on FIRST, with the JAM going on TOP. That is the CORRECT way of doing it. Anybody who says differently is a complete s#1*f&"!8%)+@£. |
No, go the whole hog. Butter, then clotted cream, then the jam on top. Hardens the arteries a treat.  |  | | |
| Scones on 20:35 - Feb 21 with 2971 views | jeera |
| Scones on 16:46 - Feb 21 by WeWereZombies |
You put butter on Jamaica Ginger Cake!!!! Whatever next - well, it's schools out time so I am not going to post that clip from 'Last Tango In Paris'. |
Decent butter on malted loaf is nice though. |  |
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| Scones on 20:35 - Feb 21 with 2971 views | jeera |
| Scones on 16:51 - Feb 21 by NewcyBlue |
I rarely ever eat scones. I doubt I have had any more than 5 in my life. |
Isn't that basically what stottie is?
I've not had them so I'm in full-on ignorance mode. | |
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| Scones on 20:37 - Feb 21 with 2964 views | jeera |
| Scones on 17:20 - Feb 21 by footers |
Never tried it on a fruitcake, my old fruit (cake), but I shall now do so! Same thing with cheese applies to apple pies too. Was that on Twin Peaks, or am I imagining that? |
Peak Practice. | |
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| Scones on 20:45 - Feb 21 with 2954 views | NewcyBlue |
| Scones on 20:35 - Feb 21 by jeera |
Isn't that basically what stottie is?
I've not had them so I'm in full-on ignorance mode. |
I really need to bring you one on my next visit south.
It will change the way you look at food. |  |
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| Scones on 21:34 - Feb 21 with 2925 views | Swansea_Blue |
| Scones on 15:45 - Feb 21 by Pecker |
The CREAM is the BUTTER so goes on FIRST, with the JAM going on TOP. That is the CORRECT way of doing it. Anybody who says differently is a complete s#1*f&"!8%)+@£. |
I’m not carrying on a conversation with someone who doesn’t know the difference between cream and butter. Besides, you’re obviously a scone deviant. |  |
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| Scones on 08:35 - Feb 22 with 2867 views | Pecker |
| Scones on 21:34 - Feb 21 by Swansea_Blue |
I’m not carrying on a conversation with someone who doesn’t know the difference between cream and butter. Besides, you’re obviously a scone deviant. |
You use the cream instead of, but in the same way as butter. It ain't hard is it. Why would you us jam in the same way as you use butter. The cream is dairy, butter is dairy. It ain't hard folks. I am definitely right on this one. It isn't about personal choice or any of that other nonsense, it is a case of right and wrong and I am right. |  | | |
| Scones on 09:06 - Feb 22 with 2856 views | Mullet |
| Scones on 08:35 - Feb 22 by Pecker |
You use the cream instead of, but in the same way as butter. It ain't hard is it. Why would you us jam in the same way as you use butter. The cream is dairy, butter is dairy. It ain't hard folks. I am definitely right on this one. It isn't about personal choice or any of that other nonsense, it is a case of right and wrong and I am right. |
Jeera has confirmed, even J2 is on the right side of gastronomy this time. That's how wrong you are. Enough of your noise from the Dairy First brigade. | |
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| Scones on 09:21 - Feb 22 with 2844 views | Pecker |
| Scones on 09:06 - Feb 22 by Mullet |
Jeera has confirmed, even J2 is on the right side of gastronomy this time. That's how wrong you are. Enough of your noise from the Dairy First brigade. |
I wasn't aware that Jerra and J2 were the authority on here. My evidence comes from many years holidaying in Dorset and getting the history lowdown from the locals. The Cornish nicked it from the Devonshire folk and turned the cream and jam combo upside down. Do your research before coming on here playing the big I am. | | | |
| Scones on 09:32 - Feb 22 with 2835 views | Mullet |
| Scones on 09:21 - Feb 22 by Pecker |
I wasn't aware that Jerra and J2 were the authority on here. My evidence comes from many years holidaying in Dorset and getting the history lowdown from the locals. The Cornish nicked it from the Devonshire folk and turned the cream and jam combo upside down. Do your research before coming on here playing the big I am. |
By this logic we should still be dying in ditches and practicing witchcraft, History can teach us nothing Pecker.
(Sorry Guthers) | |
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| Scones on 09:41 - Feb 22 with 2826 views | eireblue |
| Scones on 09:21 - Feb 22 by Pecker |
I wasn't aware that Jerra and J2 were the authority on here. My evidence comes from many years holidaying in Dorset and getting the history lowdown from the locals. The Cornish nicked it from the Devonshire folk and turned the cream and jam combo upside down. Do your research before coming on here playing the big I am. |
Hmmmm, so many things are invented, and then improved upon.
Are you trying to say the Cornish version is the more recently improved way to prepare the scone? |  | | |
| Scones on 09:41 - Feb 22 with 2824 views | Pinewoodblue |
| Scones on 09:21 - Feb 22 by Pecker |
I wasn't aware that Jerra and J2 were the authority on here. My evidence comes from many years holidaying in Dorset and getting the history lowdown from the locals. The Cornish nicked it from the Devonshire folk and turned the cream and jam combo upside down. Do your research before coming on here playing the big I am. |
It is a matter of personal preference, the Cornish way gets my vote.
As an aside I prefer Dewdney’s pasties to Cornish and they are made in Devon. |  |
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| Scones on 10:42 - Feb 22 with 2803 views | Pecker |
| Scones on 09:32 - Feb 22 by Mullet |
By this logic we should still be dying in ditches and practicing witchcraft, History can teach us nothing Pecker.
(Sorry Guthers) |
Good point well made Sir. | | | |
| Scones on 10:47 - Feb 22 with 2799 views | Pecker |
| Scones on 09:41 - Feb 22 by eireblue |
Hmmmm, so many things are invented, and then improved upon.
Are you trying to say the Cornish version is the more recently improved way to prepare the scone? |
When something is correct and perfect as is, improvement isn't needed. I get your point though. (Just not in this instance). The Cornish version is more recent, but definitely not the improved version. | | | |
| Scones on 10:47 - Feb 22 with 2798 views | Pecker |
| Scones on 21:34 - Feb 21 by Swansea_Blue |
I’m not carrying on a conversation with someone who doesn’t know the difference between cream and butter. Besides, you’re obviously a scone deviant. |
Sulky pants. | | | |
| Scones on 11:04 - Feb 22 with 2796 views | Dyland |
Cheese scones, lots of butter. The end.
What are you lot, a bunch of old dears from the 1950s?
ffs |  |
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| Scones on 11:06 - Feb 22 with 2790 views | BigManBlue |
| Scones on 11:04 - Feb 22 by Dyland |
Cheese scones, lots of butter. The end.
What are you lot, a bunch of old dears from the 1950s?
ffs |
Are cheese scones with cheese in the middle acceptable?
Asking for a friend.... |  |
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| lol :) on 11:07 - Feb 22 with 2787 views | Dyland |
| Scones on 11:06 - Feb 22 by BigManBlue |
Are cheese scones with cheese in the middle acceptable?
Asking for a friend.... |
NO! | |
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| Scones on 11:07 - Feb 22 with 2788 views | Pecker |
| Scones on 11:04 - Feb 22 by Dyland |
Cheese scones, lots of butter. The end.
What are you lot, a bunch of old dears from the 1950s?
ffs |
Forgot all about the cheese one  . Slightly warmed with a good salty butter. I bow to your experience in this matter. | | | |
| Scones on 11:09 - Feb 22 with 2785 views | Dyland |
| Scones on 11:07 - Feb 22 by Pecker |
Forgot all about the cheese one . Slightly warmed with a good salty butter. I bow to your experience in this matter. |
Aye, got to be warm. | |
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| Scones on 11:09 - Feb 22 with 2784 views | Pecker |
| Scones on 11:06 - Feb 22 by BigManBlue |
Are cheese scones with cheese in the middle acceptable?
Asking for a friend.... |
With a nice slice of cured ham, I see why not. | | | |
| Scones on 11:10 - Feb 22 with 2783 views | Dyland |
If you and the boy want something sweet have an ice cream ffs. You silly nork. | |
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| Scones with cream and jam... FFS on 11:11 - Feb 22 with 2782 views | Dyland |
Any moment now MJH will be along to talk about how milkshake is an acceptable beverage with a cooked breakfast.
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| Scones on 11:18 - Feb 22 with 2769 views | BigManBlue |
| Scones on 11:09 - Feb 22 by Pecker |
With a nice slice of cured ham, I see why not. |
Brilliant idea - another item to add to the list of things I'll only eat with ham and cheese! | |
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| Scones on 11:28 - Feb 22 with 2758 views | eireblue |
| Scones on 11:09 - Feb 22 by Pecker |
With a nice slice of cured ham, I see why not. |
Some pickle, under the ham of course. | | | |
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