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You don't need a weekend in Poland to sample the delights of the aforementioned comestible. The braised dish made of edible viscera is widely available throughout this nation of ours (except London, it would seem). A version with sage and breadcrunb is in my opinion the finest haslet to be consumed.
Welcome home footers dear boy.
We have no village green, or a shop.
It's very, very quiet.
I can walk to the pub.
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Haslet Appreciation Thread. on 22:33 - Oct 27 with 1577 views
Had a bit of aforementioned meat for the first time this morning. Sorry to disagree with you and no doubt others, but it isn't good. I much prefer tongue. I shall be tongueing at lunch today.
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Haslet Appreciation Thread. on 11:24 - Oct 28 with 1285 views
Haslet Appreciation Thread. on 11:17 - Oct 28 by Oldboy
Had a bit of aforementioned meat for the first time this morning. Sorry to disagree with you and no doubt others, but it isn't good. I much prefer tongue. I shall be tongueing at lunch today.
That is a real shame. But hey, that just means more haslet for the die-hard fans out there, I suppose.
Dear old footers KC - Private Counsel to Big Farmer - Liberator of Vichy TWTD
Haslet Appreciation Thread. on 11:29 - Oct 28 by Oldboy
Exactly. Horses for courses and all that.
Just so long as your dislike doesn't affect the supply chain through lack of demand. In which case it should be a mandatory purchase for all households.
Dear old footers KC - Private Counsel to Big Farmer - Liberator of Vichy TWTD
Haslet Appreciation Thread. on 11:32 - Oct 28 by footers
Just so long as your dislike doesn't affect the supply chain through lack of demand. In which case it should be a mandatory purchase for all households.
Yesterday you either wanted my, or for me to have your, sausage. This morning haslet and black pudding. All this happening on a football forum. Perhaps I am still asleep.
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Haslet Appreciation Thread. on 12:21 - Oct 28 with 1195 views
I used to like a bit of Haslet in my younger days, though not seen it for a while. I found it to be superior to luncheon meat, corned beef, tinned or sliced and can even hold it's own up against Billy bear ham
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Haslet Appreciation Thread. on 12:29 - Oct 28 with 1183 views
Haslet Appreciation Thread. on 12:21 - Oct 28 by leitrimblue
I used to like a bit of Haslet in my younger days, though not seen it for a while. I found it to be superior to luncheon meat, corned beef, tinned or sliced and can even hold it's own up against Billy bear ham
Billy Bear meat is the preserve of truly distinguished gents.
Although I'd hate to visit the factory where those poor bears get their faces pressed onto the slicer. Harrowing. But, much like foie gras, I suppose the secret ingredient is cruelty.
Dear old footers KC - Private Counsel to Big Farmer - Liberator of Vichy TWTD
Haslet Appreciation Thread. on 12:29 - Oct 28 by footers
Billy Bear meat is the preserve of truly distinguished gents.
Although I'd hate to visit the factory where those poor bears get their faces pressed onto the slicer. Harrowing. But, much like foie gras, I suppose the secret ingredient is cruelty.
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