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What is the board's collective opinion on coronation chicken? on 12:48 - Mar 14 by ArnoldMoorhen
Left over bolognaise is the ultimate re-purposing food.
Have it as a spag bol again. Make a lasagne. Great baked potato filling. Add beans and chilli for a chilli con carne. Take that chilli con carne and put it between tortillas with cheese and bake.
Or, just re-heat it, cook some chunky oven chips, lots of malt vinegar and salt on the chips. Maybe ketchup on the side. There is something gorgeous about a salty vinegary oven chip and bolognaise together. Ultimate comfort food.
Oh, and re OP: coronation chicken is fine. A solid sandwich choice, but disappointing in a baked potato as the hot potato and cold filling doesn't work in this case.
I admire your dedication to give such a full answer.
What is the board's collective opinion on coronation chicken? on 12:41 - Mar 14 by Illinoisblue
There’s at least two episodes worth of material for a six-part 70s sitcoms series right there.
Marjorie forgets to defrost the vol au vents and her dinner party is ruined as she has to cater it with food from the local chippy instead. The horror.
Then Jeremy forgets to wear trousers to the local nightclub after a misunderstanding at the dry-cleaners.
It's one of the foods of the gods( see also pork an pickle pie,scotch egg and Tunnocks teacakes). Anyone who doesn't like it also probably hates the Queen and David Attenborough
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What is the board's collective opinion on coronation chicken? on 13:55 - Mar 14 with 872 views
What is the board's collective opinion on coronation chicken? on 12:48 - Mar 14 by ArnoldMoorhen
Left over bolognaise is the ultimate re-purposing food.
Have it as a spag bol again. Make a lasagne. Great baked potato filling. Add beans and chilli for a chilli con carne. Take that chilli con carne and put it between tortillas with cheese and bake.
Or, just re-heat it, cook some chunky oven chips, lots of malt vinegar and salt on the chips. Maybe ketchup on the side. There is something gorgeous about a salty vinegary oven chip and bolognaise together. Ultimate comfort food.
Oh, and re OP: coronation chicken is fine. A solid sandwich choice, but disappointing in a baked potato as the hot potato and cold filling doesn't work in this case.
I tend to go for the 3-phase thriftiness/ food prepping approach.
Buy beef mince in bulk (1kg+) and make a beefy shepherds (cottage) pie base. Couple of meals there. Add tomatoes and some Italian herbs and convert it to a bolognese base for lasagne/pasta dish and finally add some chilli heat, cumin and kidney beans for a chilli for wraps / baked spuds and / or rice. You can also fool yourself into thinking you’ve eaten British, Italian and Mexican food just with a subtle fine-tuning during the week.
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What is the board's collective opinion on coronation chicken? on 14:03 - Mar 14 with 850 views
What is the board's collective opinion on coronation chicken? on 12:35 - Mar 14 by GavTWTD
I'd be quite happy to have curry as a sandwich filling. I had some leftover bolognese which was delicious between two slices last week.
You need to go fusion - leftover bolognese sauce on top of a hand-stretched Naan...mozzarella and coriander on top...whack it in the oven. I await the outrage of the pizza purists...
What is the board's collective opinion on coronation chicken? on 12:46 - Mar 14 by J2BLUE
This is not middle class...
Coronation chicken is definitely a middle class food.
In the spirit of reconciliation and happiness at the end of the Banter Era (RIP) and as a result of promotion I have cleared out my ignore list. Look forwards to reading your posts!
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